Our new summer menu has been launched and with a great selection of new tasting plates, entrees, mains and desserts we’re pretty sure we’ve got everyone covered.
Our traditional pub classics are still on the menu; the chicken parmigiana, fish and chips and seafood fettuccine. We know we’re a pub so those items will always feature prominently, this time though, they sit on the table with soft shelled tacos, burgers and our full range of pizzas. We have plenty of new mains as well as a delicious selection of house-made desserts.
As usual, our chefs, led by the talented Jayden Staley, continue to create almost all items in house, from the aioli to the sticky pork belly bites and everything in between.
To see a full copy of our dinner menu click here. If you would like a full copy of our menu shoot us an email via our contact us page and we’ll forward them out to you.